Salisbury Steak with Mushrooms and Madeira
Ground Beef Patties topped with a rich Mushroom and Madeira Wine Sauce, Bacon Bits and Chives
Pork Paprikash
Pork Tenderloin medallions sauteed and topped with a mild White Wine Sauce seasoned with Marjoram and Paprika finished with Sour Cream
Coffee Rubbed Chops
Thick, lean and tender pork chops with a bold spicy yet sweet coffee rub, perfect to throw on the grill
